These original, vegan/dairy-free homemade pancakes cook up light, fluffy, and golden brown with crispy edges, just the way we all love them. This 40-year-old secret family recipe also makes waffles, muffins, biscuits, cookies, cupcakes, funnel cakes, and more. Bring your family to the table for The Heart of Breakfast™.
GRP:GRNSHP_3