Ragu Double Cheddar Cheese Sauce (46.5oz., 3 pk.) (Pack of 2)

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HIGHLIGHTS:

  • 3 pack of Ragu Double Cheddar Sauce, Made with Real Cheese
  • Smooth cheddar sauce - Create flavorful appetizers, dinners or meals for any occasion that the whole family will love
  • Quality ingredients, delicious taste - Made with real cheese, including Cheddar, Parmesan and Romano for a rich texture
  • Appetizers and cheesy creations - Create tasty dishes like mac and cheese, nacho cheese dip, fondue, Philly cheesesteaks and so much more with this smooth cheese sauce

PRODUCT DETAILS:

Ragú Double Cheddar Cheese Sauce brings cheesy goodness to your favorite recipes. Made with real cheese including Cheddar, Parmesan and Romano Cheese, this cheese sauce offers a rich and savory flavor the whole family can enjoy.

Ragú Double Cheddar Sauce is perfect for making a variety of delicious entrées, sides and appetizers. Serve as a nacho cheese dip or fondue dipping sauce for quick appetizers, and add cheesy flavor to sides by drizzling it over vegetables like a baked potato or steamed cauliflower.

Perfect for main dishes, it can be mixed into casseroles, served on Philly cheesesteaks, and used as a homemade macaroni and cheese pasta sauce. The cheddar cheese sauce comes in a Tetra Pak, making it easy to store and use.

After opening, refrigerate unused sauce in a separate container and use within three days.

For over 80 years, Ragú has made Italian pasta sauces inspired by an Italian mother's recipes for a familiar taste that feels like home.

SPECIFICATIONS:

DIRECTIONS:

Shake before opening.

Fold, then tear or cut open carton at top.

Microwave: Pour into microwavable container and heat. DO NOT MICROWAVE CONTAINER.

Stovetop: Pour into pan. Heat

Ingredient(s)

: Water, Yellow And White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Soybean Oil, Modified Corn Starch, Enzyme Modified Egg Yolk (Egg Yolk , Salt, Enzyme), Butter (Sweet Cream, Salt), Whey, Salt, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Natural Flavors, Disodium Phosphate, Xanthan Gum, Paprika And Annatto Extract (Color), Yeast Extract, Whey Protein Concentrate, Soy Lecthin.

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