Organic Unsweetened Edensoy has the highest amount of whole soy protein of any U.S. soymilk, 12 grams of protein per 8 ounce serving. It is an ideal choice for those who are sensitive to, or avoiding, sweeteners or gluten. It is used cup for cup to substitute for cow’s milk. For soy buttermilk, place 1 tablespoon of organic Edensoy Apple Cider Vinegar or lemon juice and 1 tablespoon of Edensoy Extra Virgin Olive Oil in 1 cup of Unsweetened Edensoy and let sit for 3 to 5 minutes until thick. Use it as you would dairy buttermilk in baking. Unsweetened Edensoy was the highest rated U.S. soymilk with a perfect score of 1850 in The Cornucopia Institute Plant-Based Beverages Scorecard. Edensoy, the original non-dairy liquid food, was introduced July 1983 in Denver. It created the new plant-based, nondairy liquid food category and remains the only U.S. soymilk that is properly prepared to nurture human beings. Edensoy is Eden selected real-organic ingredients. Purified water, meticulous engineering, and 240 continuous quality control checks help ensure it has the best taste and is the most nourishing soymilk there is. Edensoy was the first soymilk in North America to be verified to Non-GMO Project Standards.

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