These delicious, whole grain oats are gluten free AND organic! They are rolled extra thick for a robust texture and kiln toasted for a nutty flavor. Enjoy a bowl of thick rolled oats topped with classic fixings like brown sugar, butter and milk; pump up the nutrition of your porridge with fresh fruit, nuts and seeds; or try savory oatmeal with a spoonful of peanut butter and a swirl of sriracha hot sauce. Cook a pot of thick rolled oats on the stove in just 10 minutes, or make a bowl in the microwave in mere minutes for a quick and healthy breakfast. These hearty oats are great for homemade granola, breads and oatmeal cookies, too. • USDA certified organic • R5-ELISA gluten tested • Dedicated gluten free facility • 100% whole grain • 55g whole grains per serving • Excellent source of fiber • Good source of iron • 7g protein per serving

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