The fruity, yet tart, flavor of our glaze perfectly compliments both sweet and savory ingredients. Marinade or brush onto meats, poultry, or fish; or drizzle onto fruit, ice cream, brownies, salads, pasta, pizza, rice, veggies, or cheese. Spread a layer of glaze onto artisan bread for a delicious sandwich. Baste vegetables and roast in the oven for a tasty treat. Swirl the glaze onto a plate to add a touch of drama to any meal.

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