For a coffee with a flavor profile that is easy to love, you may be wondering what Big Trouble’s namesake is all about. Sourcing clean and low-acidity coffees from smallholder producers isn’t an easy task. The coffees in Big Trouble come from many of the same partners that produce our Single Origin offerings and we take great care to maintain just the right blend to create a coffee with sweet notes of caramel, nut, and dark chocolate.An extremely versatile coffee, Big Trouble can shine in any brew method—and is a wonderful partner to milk-based beverages such as espresso.

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