Gluten Free Vanilla Cake Mix is made with a perfect blend of gluten free flours and starches resulting in the lightest, fluffiest gluten free cake you've ever made.

Ingredients: Sugar, potato starch, tapioca flour, whole grain sorghum flour, baking powder (monocalcium phosphate, bicarbonate of soda, cornstarch), sea salt, xanthan gum, natural vanilla powder (sugar, cornstarch, vanilla extract).

GRP:ABF