The distinct cuisine of Greece is captured succinctly in our Greek Feta Salad. We combine bite-sized cubes of crumbly feta cheese with black, green and smoky Calamata olives, then marinate the lot in Greek herbs and spices for a delightful, versatile bowl of flavor, color and texture. Use on your meze platter, where each ingredient will fill your guests with anticipation of the meal beyond.

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